N/V Faun Port

This port was made to the exact specifications and standards set forth under the Portuguese Port laws, barrel aged for two years and steadfastly produced to hold true to those harvest vinification parameters. Armed with the knowledge that the greatest ports are blends, this port is constructed with a blend of four traditional Portuguese varietals: Souzao, Touriga Nacional, Tinta Cao, and Alvaraho.

This classic port is typified with hints of blackberries, blueberries, black pepper and licorice. The subtle tannin structure found here, along with the natural sweetness of the grapes used, combine to form what is a pleasing and highly approachable dessert wine. It creates a perfect partner for aged cheeses and is also very good with dried fruits and nuts.

A great treat for the holidays, this port is perfect when poured over a bowl of your favorite vanilla ice cream, sipped while you enjoy one of your best cigars, or simply savored next to a cozy fireplace.

Customer Reviews